Dietetyka – wybrane aspekty praktyczne, redakcja Ewa Janeczek, Agnieszka Andrearczyk-Woźniakowska

Autor: Janeczek Ewa, Andrearczyk-Woźniakowska Agnieszka (red.)
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Wydanie I
Poznań 2022
Format 23,5x16,5 cm
ISBN 978-83-67287-19-7
ISBN 978-83-65038-46-3
ss. 196

język: polski, angielski

Podręcznik dietetyki przygotowany przez Akademię Nauk Stosowanych w Koninie.

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